On-Air Now
On-Air Now

To TIP or not to TIP, that is the question.

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Tipping culture has changed post pandemic but experts say one situation in which you should not be compelled to tip relates to that automated kiosk. There shouldn’t be this pressure on customers they say, examples of this, ordering it to go cup of coffee or picking up a take-out order, in this case financial and etiquette expert say 20% is not the new minimum and a simple round up to the dollar is sufficient. Folks who do deserve the 20% tip; wait staff, taxi drivers, and salon workers; these are all examples of jobs that rely on tips. Customer should consider each of them an independent contractor that they are hiring for the moment but at the end of the day tip when you can depending on your own finances.